Can you believe that originally I wanted this to be a brightly purple-coloured, low carb slaw recipe? Well it’s true, though that plan hit a bit of a snafu when I couldn’t find any at the local grocer (unless it was moldy, ew). The green cabbage coleslaw you see above was therefore my backup creation, but you’d be mistaken for thinking of …
Product Review: Restaurantware Eco Friendly Tablewear + Beetroot, Sweet Potato & Chickpea Salad with Herbed Yoghurt Dressing + Berry-Beet Rooibos Smoothie
One of my favourite things about having a food blog (besides eating and writing about food) is buying food props. and nothing makes me happier than a thrift store or second-hand market buy that allows me to recycle and reuse homewares that would otherwise be thrown away. That’s why I was really exciting to receive my package from the lovely …
Squid & Chorizo Salad with Bitter Greens + Smoked Paprika Aioli
Help me out lovely people – where are the best places to buy fresh seafood in Melbourne? I’m always looking for new local and Australian businesses to support and while the Sustainable Seafood guide and app helps me make the best seafood choice when shopping (squid is highly rated as a good choice btw), I would also love to know …
Mexican Chilli-Rubbed Steak with Corn Salsa
So here we are, two weeks into 2015 already! Where does the time go? My past couple of weeks have been filled with family visits, catch-ups with friends and lots of relaxation – some things I never seem to find time for the rest of the year! Having my parents in Melbourne for a week was fantastic (though not long …
Chicken Caesar Salad with Baked Chicken, Bacon & Garlic Croutons
I’ve had some fabulous news recently – mum and dad are coming to visit in a few weeks for my birthday (January 4th), woohoo! Kam and I spent Christmas in Sydney with last year, but unfortunately it wasn’t an option again this year to make the trip. I had started at looking at flights for the start of January instead, but mum has …