Category: Vegetarian
Sweet Potato Quinoa Risotto
Nevermind this wet and dreary Monday, summer is on the way and I for one couldn’t be happier. I’m very much a warm-weather girl and can’t wait to bid goodbye to this winter in Melbourne. Letting go of my warming comfort foods is probably going to be a little more difficult though. There’s been lots… Continue reading Sweet Potato Quinoa Risotto
Cacao Molasses Oats
Steamed Vegetable Dumplings
I have a great boyfriend. Only he would go out the day of a dinner party and buy me a bamboo steamer at the last minute to make dumplings. He’s such a good sport putting up with my every food whim! I’m so appreciative that he did though, because my first attempt at steamed dumplings… Continue reading Steamed Vegetable Dumplings
Acai Berry Breakfast Oats
We’ve got a fair few electrical appliances in the kitchen – a hardly touched fancy microwave, a crumb filled super toaster, a soon to be replaced blender (somewhat broken making raw spirulina bars oops!), a temperature programmed kettle (for bitter-free herbal teas), and Breville Synchro rice cooker. I LOVE waking up in the morning to… Continue reading Acai Berry Breakfast Oats
Ultra Ginger Sticky Loaves
A lucky workmate is heading overseas at the end of this month, for 6 months. This recipe was a celebration and a farewell; I just had to do some baking to share around at work on her last day. I’ve been craving moist, dense gingerbread for a while now and this occasion seemed like the… Continue reading Ultra Ginger Sticky Loaves