Natren Home-made Yoghurt

How To Make Thick, Pot-Set Yoghurt with Natren Yoghurt Starter

Alison Murray Breakfast, DIY, Fermented, Gluten-free, Nut-free, Product Review, Recipes, Vegetarian 0 Comments

This stuff is UNREAL. It’s hardly surprising to hear that many people get confused about which yoghurt to eat and with that in mind I like to put yoghurt into 3 categories. There is supermarket yoghurt (‘low-fat’, ‘diet’, ‘sugar-free’; gelatine, pectin or artificial colours and flavours added), natural yoghurt (Greek, organic, full cream or naturally pot-set) and then there is …