Chili Smothered Pork Vindaloo with Kale + Baked Curried Cauliflower Florets | Om Nom Ally

Chilli-Smothered Pork Vindaloo with Kale + Baked Curried Cauliflower Florets

Alison Murray Gluten-free, Mains, Nut-free, Recipes 1 Comment

Is there any better comfort food than a fresh, spicy, healthy curry? (Answer: Nope!) One of my (current) favourite cookbooks is  ‘660 Curries: The Gateway to Indian Cooking‘ by Raghavan Iyer, as I’ve never been steered wrong when making anything from this hefty tome (note: affiliate link). Buying this book four years ago was the starting point of my love for Indian …