Strawberry Red Zinger Tea Jelly
 
Prep time
Cook time
Total time
 
If hot cups of tea are perfect for cold nights, what's perfect for a hot summer dessert? Iced tea in jelly form of course!
Author:
Recipe type: Dessert
Serves: 2
Ingredients
  • 3 tsp agar agar OR; 3 teaspoons gelatine OR; 1 gelatine sachet
  • 1 cup water (see notes for preparation)
  • 2 Celestial Red Zinger tea bags
  • 1 cup apple juice
  • 1 cup hulled and sliced strawberries
Instructions
  1. Prepare and dissolve gelatine or agar as per package instructions.
  2. Gelatine preparation: dissolve gelatin in 1 cup of boiling water, then add apple juice and sugar. Steep tea bags for 5 minutes and then discard refrigerate to set. Add strawberries when jelly is starting to firm by pushing into the jelly mixture. Agar preparation: Add agar powder and water into saucepan, heat until dissolved (do not boil). Add sugar and apple juice, steep tea bags in liquid for 5 minutes and then discard bags. Place sliced strawberries into mould and pour liquid over the top.
  3. Chill overnight, or 24 hours to completely set.
Notes
Dairy-free, Egg-free, Gluten-free, Nut-free, Soy-free; Vegan and Vegetarian if using agar. Copyright © 2012 All content (including text and images) remain the property of Alison Murray.
Recipe by @OmNomAlly at https://omnomally.com/2012/02/20/red-zinger-tea-jelly/