How to Dehydrate Bay Leaves
Prep time
Cook time
Total time
Author: Alison Murray @ Om Nom Ally | www.omnomally.com
Recipe type: Preseerving, Dehydrating
Cuisine: Dairy-free, egg-free. gluten-free, nut-free, soy-free, wheat-free. Vegan, Paleo.
Serves: 1
Ingredients
- Fresh bay leaves
Instructions
- Wash leaves and branches (if still attached), then pluck off leaves
- Lay in a single layer on mesh lined dehydrator trays
- Dry for 4-6 hours at 46C/115F, or until leaves are curled and have lost some of their colour, feel brittle and 'snap' when bent
- Once dried, transfer from dehydrator to sealed containers and store in cool, dark place
Recipe by @OmNomAlly at https://omnomally.com/2015/09/17/how-to-dehydrate-bay-leaves/